frejoles con seco al estilo norteño echo por manos norteñas
arroz con pollo acompañado de su rica papa a la huancayna
preparada con dedicación con tu buen trozo de carne
rico caldo de gallina para levantar esos ánimos en la mañana
Como En Casa at Jr. Francisco Vidal De Laos 788, San Luis offers a simple, comforting glimpse into traditional Peruvian home-style cooking, with a menu that feels both familiar and satisfying. The highlight of the lunch selection includes frejoles con seco de carne y pollo, a hearty, flavorful staple that brings together slow-cooked beans with tender meat, alongside classics like arroz con pollo, which delivers a well-seasoned, vibrant plate of rice and chicken that reflects everyday Peruvian cuisine. Another comforting option is puré con churrasquito, balancing creamy mashed potatoes with a grilled steak portion that feels homely and filling. For breakfast, the presence of caldo de gallina stands out as a traditional, restorative dish often enjoyed for its rich broth and comforting warmth, especially in the morning hours. Overall, the menu at Como En Casa is not about complexity but rather about authenticity and familiarity, focusing on generous portions and traditional recipes that feel rooted in everyday family cooking. It is the kind of place where each dish leans into simplicity and satisfaction, making it appealing for those looking for a straightforward, homemade-style Peruvian meal.